Gourmet Malaysia Party Tray / Catering Special and Beautiful Celebration Menu
Small Size for 3-4 people. Medium Size for 6-8 people.
Large Size for 15-20 people. Extra Large for 25-30 people.
These party tray size measurement are just for guidelines for how many people,
depending on how hungry they are. :-)
Please call 647-764-1188 to order with the latest price. Last Updated: March 1, 2014
All prices are for pickup only, before tax and are subject to change without notice.
Delivery Fee Extra. For dine-in party, please add 15% table service.
Prices and food menu items availability are subject to change without notice.
LAST ORDER is half hour before closing time.
Mon-Thu: 11AM - 10:30PM, Fri-Sat: 11AM - 11:30PM, Sun: 11AM - 11PM
Please call 647-764-1188 or 416-332-8765 to confirm and order. Thanks.
To order, please DO NOT refer to MENU NUMBERS ONLY as menu numbers may change.
It's recommended to ORDER BY FOOD NAME, not just menu numbers.
Please tell us any food allergies and whether Vegetarian,
Vegan (No Milk and No Egg) or Jain (Vegan with no Garlic and No Onion).
For latest menu items and prices, please download the PDF file above.
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| 飯 | R i c e | 半盒 S 3-4 | 一盒 M 6-8 | Large 15-20 | XL 25-30 |
| 揚州炒飯 |
Special Fried Rice | $call | $call | $call | $call |
| 咸魚雞粒炒飯 |
Salted Fish & Minced Chicken Fried Rice | $call | $call | $call | $call |
| 馬來炒飯 |
Nasi Goreng | $call | $call | $call | $call |
| 馬來椰飯 |
Nasi Lemak
We have two kinds of Nasi Lemak.
One is banana leaf without Curry Chicken.
The other is a dish with Curry Chicken without Banana Leaf.
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$call | $call | $call | $call |
| 魚丸鮮茄炒飯 |
Fish Ball Fried Rice With Tomato | $call | $call | $call | $call |
| 生炒牛飯 |
Beef Fried Rice | $call | $call | $call | $call |
| 海南雞飯 |
Hainanese Chicken Rice
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$call | $call | $call | $call |
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| 麵 | N o o d l e | 半盒 Small | 一盒 Med | Large | Extra
Large |
| 星州炒米 |
Singapore Fried Noodle
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$call | $call | $call | $call |
| 福建麵 |
Hok Kien Mee | $call | $call | $call | $call |
| 炒貴刁 |
Char Kwei Teow
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$call | $call | $call | $call |
| 什錦炒米 |
Vermicelli with Mixed Meat | $call | $call | $call | $call |
| 馬來炒麵 |
Mee Goreng
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$call | $call | $call | $call |
| 滑蛋河 |
Hor Fun Seafood | $call | $call | $call | $call |
| 咸魚雞粒炒米 |
Vermicelli with Chicken & Salted Fish | $call | $call | $call | $call |
| 金勾炒米 |
Fried Vermicelli with Shrimps & Dried Shrimps | $call | $call | $call | $call |
| 米膳 |
Mee Siam | $call | $call | $call | $call |
| 馬來炒冬粉(粉絲) |
Soohoon Goreng | $call | $call | $call | $call |
| 沙 爹海鮮飯(或河) |
Satay Seafood with Noodle (or Rice) | $call | $call | $call | $call |
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| 雞 | C h i c k e n | 半盒 Small | 一盒 Med | Large | Extra
Large |
| 娘惹咖喱雞 |
*Nonya Chicken Curry
| $call | $call | $call | $call |
| 馬來宮保雞球 |
‘*Kong Poh’ Chicken Malaysian Style | $call | $call | $call | $call |
| 沙爹雞 |
*Chicken Satay (25/50/75/100 pcs)
| $call | $call | $call | $call |
| 馬來炸雞翼 |
*Deep Fried Chicken Wings(25/50/75/100 pcs) | $call | $call | $call | $call |
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馬來炸咖喱雞 |
*Ayam Bilis - Crispy Chicken /w Anchovy & Coconut | $call | $call | $call | $call |
| 椰 汁 烧 鸡 脾 |
*Ayam Percik
Grilled Chicken Fragrant Coconut Spices | $call | $call | $call | $call |
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| 牛 | B e e f | 半盒 Small | 一盒 Med | Large | Extra
Large |
| 咖喱牛腩 |
*Curry Beef Flank
| $call | $call | $call | $call |
| 泰式肉牛 |
*Fried Beef in Garlic Chili Sauce | $call | $call | $call | $call |
| 沙爹牛 |
*Beef Satay (25/50/75/100 pcs)
| $call | $call | $call | $call |
| 印度酥餅 |
*Roti Prata/w Curry Beef or Chicken (10/20/30/45 pcs)
| $call | $call | $call | $call |
| | 海 鮮 | S e a f o o d | 半盒 S 3-4 | 一盒 M 6-8 | Large 15-20 | XL 25-30 |
| 蕉叶烤鱼 |
Ikan Bakar (Grilled Fish Stingray in Banana Leaf)
| $call | $call | $call | $call |
| 金香煎中蝦 | King Prawn in Fragrant Spices | $call | $call | $call | $call |
| 椒鹽鮮魷 |
Deep Fried Squid with Salt and Garlic Chili
| $call | $call | $call | $call |
| 三巴海鮮 |
Mixed Seafood with Sambal Sauce |
$call |
$call |
$call |
$call |
| 蠔煎 | Fried Omelet with Oyster | $call | $call | $call | $call |
| 亞參咖喱魚 |
Assam Curry Fish
| $call | $call | $call | $call |
| 咖喱海鮮 | Curry Mixed Seafood | $call | $call | $call | $call |
| 三巴煎魚 | Fried Fish with Sambal Sauce | $call | $call | $call | $call |
| 咖喱魚丸 | Curry Fish Ball (25/50/75/100 pcs) | $call | $call | $call | $call |
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| 菜 | V e g e t a r i a n | 半盒 Small | 一盒 Med | Large | Extra
Large |
| 加多加多 |
Gado Gado
| $call | $call | $call | $call |
| 馬來炸豆腐 |
Tauhu Goreng
| $call | $call | $call | $call |
| 雜菜炒粗麵 | Mixed Veggie Chow Mein | $call | $call | $call | $call |
| 雜菜脆麵 | Mixed Veggie and Crispy Noodle | $call | $call | $call | $call |
| 雜菜炒飯 | Mixed Veggie Fried Rice | $call | $call | $call | $call |
| 蒜蓉雜菜 | Mixed Veggie Garlic Sauce | $call | $call | $call | $call |
| 宮保雜菜 | Mixed Veggie Kong Poh | $call | $call | $call | $call |
| 炸春卷 | Spring Rolls Vegs (30/60/90/120) | $call | $call | $call | $call |
| 咖喱什菜 | Curry Mixed Vegetables | $call | $call | $call | $call |
| 亚扎 | Acar Acar | $call | $call | $call | $call |
| 囉惹 |
Rojak
| $call | $call | $call | $call |
| 素 沙 爹 串 |
Vegetarian Satay
| $call | $call | $call | $call |
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| 甜品 | D e s s e r t s | 半盒 Small | 一盒 Med | Large | Extra
Large |
| 馬來炸蝦餅 | Malaysian Prawn Cake | $call | $call | $call | $call |
| 馬來式薄餅 |
Poh Pia - Crepe Roll with Mixed Vegetable and Egg
| $call | $call | $call | $call |
| 馬來炸香蕉 | Pisang Goreng - Fried Banana (25/50/75/100) | $call | $call | $call | $call |
| 鸟巢蛋 | Ondeh Ondeh/Klepon (30/60/90/120)
Sweet Glutinous Rice Ball | $call | $call | $call | $call |
| 芋 头 糕 | Yam Cake - Taro Kuih with Sambal (30/60/90/120) | $call | $call | $call | $call |
| 鲤鱼包 | Otak Otak (25/50/75/100 pcs) Spicy mashed fish in Banana Leaf | $call | $call | $call | $call |
| 烤香辣糯米饭 | Pulut Udang (25/50/75/100 pcs) Sticky Rice Rolls with Dried Shrimps Sambal in Banana Leaf | $call | $call | $call | $call |
| 椰絲卷 | Kuih Dadar/Ketayap (25/50/75/100 pcs)
Caramelised Grated Coconut Wrapped in Green Pancake Skin | $call | $call | $call | $call |
| 紅龜粿 | Kuih Angku (25/50/75/100 pcs) Green Bean Filled Mochi (Red Turtle Cake) | $call | $call | $call | $call |
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| Kuih Talam/Kuih Lapis/Nonya Kuih (30/60/90/120 pcs) Traditional Layer Cake Malaysian Style | $call | $call | $call | $call |
Please call 647-764-1188 to order for the latest price.
All prices are before taxes and subject to change without notice.
All prices are for pickup only and are subject to change without notince. Delivery Fee Extra. For dine-in party, please add 15% table service.
